The Hospitality Advisory
We are a design and procurement advisory that provides tailored solutions to multinational foodservice operators. Our innovative approach ensures corporate efficiency through comprehensive analysis of both known areas for improvement as well as uncovering hidden untapped potential.
We are aligned on a national basis with best-in-class US and European manufacturers covering most Furniture, Fixtures & Equipment and emerging technology categories.
We are experts in:
Furniture, Fixtures & Equipment
Tabletop & Operating Supplies
Years of Combined Experience
How we help?
Are you a chain or multi-unit that has been predominantly top line focused? Are you ready to refine the operating model? Attack the middle of the P&L? Drop more profit to the bottom line? Attract new investment or new franchisees? THA can help you to do all this without downgrading the customer experience while maintaining brand integrity. Just ask us, we’re a team full of hospitality experts!
All things begin with the BRAND, and therefore the Advisory starts with understanding that vison and company ethos before aligning on project breadth and scope.
EQUIPMENT SALES & Design
We represent best in class independent North American and European manufacturers and our charter compels advisory members to offer the best solutions, regardless of the manufacturer we manage nationally through the agency side of the organization. Our goal is to provide unobstructed view to problem-solving.
How it works?
We establish a customer through a no obligation consultation to determine where the primary pinch points are within the operation and in turn, offer our unobstructed view of operations for recommendation.
We collaborate with you and your team to help you dominate in your segment, your market, against the competition.
A collection of the most esteemed food service professionals. Independent, but coming together as one, with over 200 years of combined experience.
Rob Finley, Principal
experience includes Steelite, Gabriel Group, Wasserstrom
Gerrit van Burk, Director of Sales
experience includes Wasserstrom, Aramark
Ed O'Rourke, Advisor
experience includes Alki Ventures, MGM Resorts, Dunkin Brands
Stan Frankenthaler, Advisor
experience includes Fractional Innovation & Culinary leadership, Dunkin Brands
Steve Otto, Advisor
experience includes Marcone Commercial Kitchen Group, Darden Restaurants
Scott Mitchell, Advisor
experience includes Hospitality Consultant, Marriott, Avendra
Maeve Webster, Advisor
experience includes Menu Matters
Patrick McDonnell, Advisor
experience includes McDonnell Kinder & Associates, FoodArts Magazine, Aramark
Ria Soler, Advisor
experience includes Tequila Komos
Armando Monterroso, Advisor
experience includes Marriott, Kalahari Resorts + Conventions, Playa Hotels and Resorts